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Prep
5 Minutes
Cook time
10 Minutes
Nutritional values | Amount per Serving |
---|---|
Energy | 222.09 kcal |
Protein | 6.03 g |
Sugars | 10.72 g |
Fiber | 2.01 g |
Fat | 5.29 g |
Saturated Fat | 0.74 g |
Sodium | 438.05 mg |
Chop the bread slices into 2 cm cubes.
In a pan, heat two teaspoons of oil. Add mustard seeds and when they pop, add curry leaves and green chillies.
Add the turmeric and bread cubes and stir-fry on medium heat so the bread is evenly coated with the spices.
Add Kissan No Onion No Garlic Sauce, salt and pepper and mix well.
Garnish with coriander leaves and serve hot.